Florida Future Chef 2024
Who Is Eligible?
Students between the ages of 7 and 13 are invited to submit a video of them preparing their favorite dish for a panel of judges. Read the Florida Future Chef Frequently Asked Questions and Official Rules to learn more about eligibility and how to submit a winning entry.
How to Apply?
Submit a 2-5 minute video showing the preparation of your favorite dish, using in-season Florida commodities.
Timing
The Florida Future Chef Competition is on. Click here to submit your entry by the July 12 deadline. Need more prep time? Sign up here for reminders.
A panel of judges will evaluate the submissions and select the top three finalists to participate in the in-person Florida Future Chef Finale this September in Tampa.
All three finalists will participate in an in-person finale event the week of September 9-11.
PRIZES
SPONSORED BY SPROUTS
2nd Prize
- Florida 529 Savings Plan
1st Prize
- Florida 529 Savings Plan
3rd Prize
- Florida 529 Savings Plan
1st Prize
- Florida 529 Savings Plan
2nd Prize
- Florida 529 Savings Plan
3rd Prize
- Florida 529 Savings Plan
Days left to submit
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Grab your aprons!
To join the ultimate cook-off and compete to win prizes and the title of 2024 Florida Future Chef Champion, visit our Florida Future Chef Champion Frequently Asked Questions and Official Rules or enter now!
Need more information?
Sign up for updates and reminders to stay in the loop.
For questions about Florida Future Chef, feel free to contact Jeremy Eason at Jeremy.Eason@fdacs.gov
We would like to thank our sponsors for this event.
Presenting Sponsors
Sous Chef Sponsors
Become a Sponsor
Sponsors of Florida Future Chef will be part of creating a cook-off competition in Florida, supported by school district and Florida Department of Agriculture and Consumer Services partners around the state. Sponsors will be included in a variety of public relations and advertising efforts, increasing brand exposure and engagement. Florida Future Chef sponsors signal to their audiences that they are invested in supporting Florida commodities, healthy school eating and culinary aspirations of young students.